Perfection, that's what our customer tells us when they find out that the cake they see is not fondant, but buttercream. While we do beautiful fondant cakes as well, you should check both. Another common phrase we hear in our tasting consultation is how moist the cake is and how delicious it taste. We know you have options and we ask you not to take our word for it, but to check it yourself. With more than 400 pictures in our website, the ever growing fan population in our facebook page, and with plenty of positives reviews, we are confident we will earn your trust with your wedding cake.
The head designers and owners, Roxana Villafuerte and Joel Diaz will personally help you design your cake. For them, this is not work, but their passion. They strive to stay on top of all new techniques and devour as much information as possible to further their expertise.
We only use the finest ingredients available such as pure vanilla, fresh cream, butter and eggs. Our cakes are completely made to order and not made in large batches nor frozen which ensures only the freshest cakes will be delivered to your special event.
Our clients are treated like family with the greatest attention to detail and dedication given to each and every one. We want to ensure your wedding cake leave a lasting impression. It is the first thing your guests see, and the last thing they taste.
We look forward to meeting you, call today for your private tasting, (210) 653-2024